Description
Treat your dog to a naturally durable chew made from a single ingredient: Icelandic lamb horn. Icelandic+ Lamb Horns are keratin-based (not bone) and are cleaned, boiled, and baked. They’re designed to satisfy your dog’s instinct to chew with a low-odor, low-mess option that’s great for indoor use.
Note: Icelandic+ publishes different nutritional values depending on the specific lamb horn variant/size (e.g., “Large Lamb Horn Dog Chew” vs. “Small Lamb Horns with Marrow”). This page lists the manufacturer’s “Large Lamb Horn” nutrition and calories for the lamb horn chew, and also calls out the “Small Lamb Horn with Marrow” manufacturer values as a size/variant difference.
Key Benefits
- Single-ingredient chew: Icelandic lamb horn
- Made of keratin (not a bone)
- No additives, preservatives, or artificial flavors (per manufacturer)
- Low odor, low mess for indoor chewing (per manufacturer)
- Always supervise chewing; remove if small enough to swallow (per manufacturer guidance)
Ingredients
Listed in the order provided by the manufacturer.
Icelandic Lamb Horn
Guaranteed Analysis
| Crude Protein (Min) |
93.3% |
| Crude Fat (Min) |
1.05% |
| Ash (Max) |
0.88% |
| Crude Fiber (Max) |
0.20% |
| Moisture (Max) |
11.06% |
Calorie Content
Calorie Statement: 3,500 kcal/kg. (Manufacturer lists a different calorie content for the Small Lamb Horn with Marrow variant: 2,900 kcal/kg and 82.2 kcal/oz.)
Feeding Guidance
Life Stage: Not specified
Feed as a chew/treat and supervise your dog while chewing. Provide fresh water and remove the horn if it becomes small enough to swallow. Not recommended for strong or aggressive chewers, as horns may splinter (per manufacturer guidance).
Product information provided by the manufacturer:
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