Orijen products are made in small batches from ingredients that are natural and about half of the ingredients arrive fresh each day. Orijen does not use chemical preservatives or artificial coloring. The amount of fresh meat that is used, give the kibble a unique shape, smell and color. There are added protein sources to each formula to give more taste and nutrients to the formulas. Fresh meats are low in calcium and phosphorus, which helps make each formula balanced.

Ingredients:
Boneless Angus beef*, boneless wild boar*, boneless lamb*, beef liver*, boneless pork*, pork liver*, whole herring*, lamb liver*, beef meal, lamb meal, herring meal, salmon meal, Pollock meal, beef tripe*, bison*, lamb fat, whole egg*, red lentils, chickpeas, green peas, yellow peas, green lentils, herring oil, pea fibre, yams*, sun-cured alfalfa, pumpkin, butternut squash*, spinach greens*, carrots*, Red Delicious apples*, Bartlett pears*, cranberries*, blueberries*, kelp, licorice root, angelica root, fenugreek, marigold flowers, sweet fennel, peppermint leaf, chamomile, dandelion, summer savory, rosemary, Enterococcus faecium.

Guaranteed Analysis:
Crude protein (min.)........................................................... 38 %
Crude fat (min.)................................................................... 18 %
Crude fiber (max.) ................................................................ 5 %
Moisture (max.) .................................................................. 10 %
Calcium (min. / max.) ...............................................1.6 / 1.9 %
Phosphorus (min. / max.) ........................................1.3 / 1.6 %
Omega-6 (min.) ................................................................. 2.5 %
Omega-3 (min.) ................................................................. 0.8 %
DHA (min.)...................................................................... 0.5 %
EPA (min.) ..................................................................... 0.3 %
Glucosamine (min.).................................................400 mg/kg
Chondroitin sulfate (min.).......................................250 mg/k